Toasted Baguette, Whipped Ricotta with Truffle oil, Oven Roasted Pear Apple, Drizzled with Honey and topped with Thyme. (Two Per Order)

Mozzarella ball marinated in olive oil and Italian blend of herbs, slice of charred tomato, fresh basil pesto dollop and drizzled with a fig balsamic reduction. (Two Per Order)

Mini Bell Peppers pipped with Goat Cheese, Greek Blend of Herbs, Drizzled with Extra Virgin Olive Oil, Balsamic Vinaigrette, cracked pepper and salt, garnished with Rosemary. (Two Per Order)

Delicious savory Greek triangle pie made of perfectly crispy layers of phyllo dough and a comforting filling of spinach and feta cheese with a Greek yogurt sauce. (Two Per Order)

Sliced Brie Toasted on a Crostini, with caramelized onion, fresh fig jam, arugula and almonds and sprinkled with a fig balsamic reduction (Two Per Order)

A Vegan Grilled Eggplant, Hummus, with a smokey tomato confit, Garbanzo Beans. (Two Per Order)

Date Stuffed Goat Cheese, Orange Juice, Cinnamon, Salt, Hot honey, and walnut and rosemary garnish. (Two Per Order)

Grilled Assortment of Veggies on a Skewer Spicy Lime Almond Yogurt Sauce (1 Per Order)

A Gulf Shrimp seasoned to perfection and grilled on top of a thick Cucumber Slice with a fresh Guacamole base spinked with a spicy remoulade drizzle and cilantro. (One Per Order)

Herby marinaded chicken thighs on a skewer with a lemon yogurt and a chimichurri sauce, with dill, olive oil, and paprika garnish. (One Per Order)

Sweet and Tangy glazed beef Meatballs with chives. (One Per Order)

Flank Steak with an olive, rosemary and salt marinated with a charred grape tomato and Baratta Cheese Sauce (One Per Order)